LOCALLY SOURCED & FAMILY OWNED
Crabs, crab cakes, deviled eggs, homemade soups & salads, fresh seafood
The owners of Blue Crab House, Jimmy and Holly Marcin, have been involved in the industry at a very young age. Crabs are in their genes! They both are very hands-on throughout the entire process, from the purchase of the crabs, to the sale of them. It’s rare for a business in their industry to have such a powerful combination of management, distribution and involvement.
With their experience and knowledge, it only made sense for them to start their own venture. The proof is in the product. Get your mallets and newspaper ready and place your order today!